On Saturday night I dreamt of a ..............HUGE CAKE!!! So I made one. It's called "Florence's Strawberry Cherry White Chocolate Dark Chocolate Rhubarb Flavoured Icing Dream Cake". Recipe- we used the Gruffalo cake from Gruffalo Crumble cookbook, removing 30g of sugar and using 2 tbsps cacao and 2 of Nesquik instead of cocoa. Buttercream for the filling, flavoured with rhubarb essence and layers of strawberries. Melted white chocolate on top, covered in cherry pieces and sprinkled with sparkly orange flavoured icing sugar, and a few white chocolate hearts.